Why is Cold-Pressed Virgino the Right Choice?
The fatty acid composition of rapeseed oil Virgino is superior compared with other edible oils: as proven, the proportion between fatty acids omega-3 and omega-6 is ideal, complemented with fatty acids omega-7 and omega-9. Rapeseed oil is a heart friendly choice because, of all cooking oils, it contains the lowest amout of unhealthy saturated fatty acids.
Cold-pressed Virgino is better than conventionally produced rapeseed oils because Virgino
- effectively reduces harmful LDL cholesterol
- contains vitamin E, vitamin K, lecithin and ubiquinone in natural form
- reduces the risk of blood clots and heart attacks by reducing blood clotting factors
- increases the omega-3 fatty acid level and makes the relationship between fatty acids more beneficial.
Did you know? As proven, Virgino has more positive health effects than olive oil.