The fatty acid composition of Virgino rapeseed oil is superior compared with other edible oils: as proven, the proportion between fatty acids omega-3 and omega-6 is ideal, complemented with fatty acids omega-7 and omega-9. Rapeseed oil is a heart friendly choice because, of all cooking oils, it contains the lowest amout of unhealthy saturated fatty acids.

Cold-pressed Virgino is good for your health because it

 • effectively reduces harmful LDL cholesterol
 • contains vitamin E, vitamin K, lecithin and ubiquinone in natural form
 • reduces the risk of blood clots and heart attacks by reducing blood clotting factors
 • increases the omega-3 fatty acid level and makes the relationship between fatty acids more beneficial

In all cooking oils, the proportion of harmful saturated fatty acids is lowest in rapeseed oil.

You can download the fatty acid table in PDF format here »